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Peter Dauvergne

Peter Dauvergne is Professor of Political Science and Canada Research Chair in Global Environmental Politics at the University of British Columbia.

Titles by This Author

A Big-Brand Takeover of Sustainability

McDonald’s promises to use only beef, coffee, fish, chicken, and cooking oil obtained from sustainable sources. Coca-Cola promises to achieve water neutrality. Unilever has set a deadline of 2020 to reach 100 percent sustainable agricultural sourcing. Walmart has pledged to become carbon neutral. Today, big-brand companies seem to be making commitments that go beyond the usual “greenwashing” efforts undertaken largely for public relations purposes.

The Political Economy of the Global Environment

This comprehensive and accessible book fills the need for a political economy view of global environmental politics, focusing on the ways international economic processes affect environmental outcomes. It examines the main actors and forces shaping global environmental management, particularly in the developing world.

Consequences for the Global Environment

The Shadows of Consumption gives a hard-hitting diagnosis: many of the earth's ecosystems and billions of its people are at risk from the consequences of rising consumption. Products ranging from cars to hamburgers offer conveniences and pleasures; but, as Peter Dauvergne makes clear, global political and economic processes displace the real costs of consumer goods into distant ecosystems, communities, and timelines, tipping into crisis people and places without the power to resist.

Japan and the Politics of Timber in Southeast Asia

1998 Winner of the International Studies Association's Harold and Margaret Sprout Award

Peter Dauvergne developed the concept of a "shadow ecology" to assess the total environmental impact of one country on resource management in another country or area. Aspects of a shadow ecology include government aid and loans; corporate practices, investment, and technology transfers; and trade factors such as consumption, export and consumer prices, and import tariffs.

A BIT of Eco-Business
Today, big-brand companies seem to be making commitments to sustainability that go beyond the usual “greenwashing” efforts undertaken largely for public relations purposes. McDonald’s promises to use only beef, coffee, fish, chicken, and cooking oil obtained from sustainable sources. Coca-Cola promises to achieve water neutrality. Walmart has pledged to become carbon neutral. This BIT examines some of these corporate sustainability efforts and their ultimate goal.